Showing posts with label living simply. Show all posts
Showing posts with label living simply. Show all posts

Friday, August 5, 2011

Breastfeeding: A Childless Woman's Perspective

Maternity by Pablo Picasso

DISCLAIMER: Please do not read my avid support of breastfeeding as a judgement against those who choose not to.  My primary objective is to normalize breastfeeding in our society!

This week the World Alliance for Breastfeeding Action (WABA), and breastfeeding advocates in more than 170 countries worldwide are celebrating World Breastfeeding Week (WBW) for the 19th year with the theme "Talk To Me!  Breastfeeding: a 3-D Experience"
When we look at breastfeeding support, we tend to see it in two-dimensions: time (from pre-pregnancy to weaning) and place (the home, community, health care system, etc). But neither has much impact without a THIRD dimension - communication! 

Communication is an essential part of protecting, promoting and supporting breastfeeding. We live in a world where individuals and global communities connect across small and great distances at an instant's notice. New lines of communication are being created every day, and we have the ability to use these information channels to broaden our horizons and spread breastfeeding information beyond our immediate time and place to activate important dialogue. 

This third dimension includes cross-generation, cross-sector, cross-gender, and cross-culture communication and encourages the sharing of knowledge and experience, thus enabling wider outreach.
As a childless, and therefore not nursing, woman, this issue may not seem to pertain to me.  Though, WABA’s call to action  is to reach beyond the borders of nursing moms and health care professionals, and include traditionally uninvolved parties. Supporting breastfeeding is EVERYBODY's job!  


Living Simply
There is nothing more organic, natural and whole than human milk for your human babe.  So, if you are into simple living, breast isn't best, it's the only option!  Also, there is no better way to save a boatload of cash than breastfeeding your baby for the first few years of her life.  Especially now that the Affordable Care Act requires the following to be covered by insurance without a copay, coinsurance, or deductible:   

Comprehensive lactation support and counseling, by a trained provider during pregnancy and/or in the postpartum period, and costs for renting breastfeeding equipment. -Women's Preventive Services: Required Health Plan Coverage Guidelines
Insurance will pay for pump rentals, lactation consultants, and maybe even breastfeeding classes.  That means that exclusively breastfeeding mamas will spend $0 on nourishing their baby.

Education
The ability to swim is instinctive in most mammals.  While swimming comes naturally to some, others require more education. But we all possess the innate ability to keep ourselves afloat.  Generally, if one takes swimming lessons, and learns proper techniques, she can swim like a champ!  Likewise, breastfeeding comes easily to some women, while others find it to be one of the biggest challenges of being a new mother.  Just because it is supposed to be natural and instinctive, does not mean one can't benefit from education and support in the art of breastfeeding.  

Unfortunately, this education is not readily available in a lot of hospitals.  While you would hope that nurses working with first-time mamas would be super educated in the art of breastfeeding, this is not always the case.     If you are interested in furthering your education in the art of breastfeeding, find a certified lactation counselor.   The International Board of Lactation Consultant Examiners (IBCLC) is the global authority that determines the competence of practitioners in lactation and breastfeeding care.

La Leche League has been supporting nursing mothers for more than 50 years.  You can attend a local LLL meeting or use their extensive online resources!  All LLL leaders are experienced mothers who have breastfed and have been specially trained by LLL to help moms with all aspects of breastfeeding.  They are also available by phone whenever you have breastfeeding questions or concerns.

But education doesn't end with breastfeeding moms.  Western society at large needs to be exposed to and educated about breastfeeding.  When kids are taking reproductive health classes in high school, they need to be taught about the functionality of breasts and the benefits and normalcy of breastfeeding.  They need to understand their bodies in order to appreciate their power.  

 Hortense Breastfeeding Paul by Paul Cézanne
Exposure
As was the case with overcoming previously held social taboos, we must bring breastfeeding out into the open in order for it to become a social norm.  The idea that nursing in public is somehow immodest, indecent, obscene or gross is completely absurd.  First of all, if you have issues and can't handle seeing a mom nourish her child, perhaps you should examine why that is.  Because you are the one with the problem, not the nursing mom.  If you are not willing to examine your own issues, there is an even simpler way of dealing with it:  LOOK AWAY!  NOBODY IS FORCING YOU TO WATCH!!!!!

There are many reasons why people claim to feel "uncomfortable" around breastfeeding, and I would like to discuss and respond to them all.  However, since there are so many I will just leave it at this.  If you have a problem with seeing a woman nurse her child, you are wrong and you need to fix your issues.  This is not a matter of opinion.  It is just truth.  Women have the right to nourish their children in whatever way shape or form they deem is best.  In most states, legislation affirms a woman's right to breastfeed her child in ANY location where she is otherwise permitted to be, irrespective of whether the nipple of the mother's breast is uncovered during or incidental to breastfeeding.

Breastfeeding at the Cloisters, NY

Lactivism
Are you a lactivist?  Well, you should be!  Here are a few events that will be taking place this month;

This protest was made necessary after a mother was harassed by employees for breastfeeding at her local Whole Foods.  The purpose of the nurse-in is to convince Whole Foods Market to publicly and officially support the healthy and natural act of breastfeeding within their establishments by providing a nondiscriminatory environment for families who choose to breastfeed and by adopting a global policy to ensure such an environment.   Visit the Whole Baby Foods blog for more info.

Big Latch On
On Saturday, August 6, 2011 at 10:30am local time in locations across the USA and beyond, nursing mothers will gather to celebrate World Breastfeeding Week and try to break the world record for the most women breastfeeding simultaneously!  I will be offering my support locally at No Sugar Added in Claremont, CA.


In Closing
To all of you nursing mamas out there, I offer my undying support of your decision to nourish your babes the natural way!!  

To mamas who were or are unable to nurse, I can only encourage you to seek out as much information and professional help as you possibly can.  Your OB/GYN and even your primary care physician may not be the best sources of help, try a lactation consultant or La Leche League.  I understand that some moms have genuine medical issues that prevent them from making enough milk for their babes, but there is always donor milk!  

To everyone else, I encourage you to do what you can to support breastfeeding moms in your community.  When you see a mama nursing in public, use it as a teachable moment with your kids, whatever their age.  If you are still around when she is finished nursing, approach mom and thank her for setting such a great example for the community at large and commend her for her thoughtful decision.  Every time I have done this, I am always greeted by a warm, yet sometimes surprised, smile!

Monday, May 9, 2011

Homemade Baby Food: One More Reason I Love My Mom


My parents adopted me when I was 5 weeks old.  They are my real parents in every sense of the meaning (except genetically).  The woman who gave birth to me was only 17 when I was born, and did not breastfeed me. 

I can understand how breastfeeding a child that you are relinquishing could be heartbreaking.  Though, I wish I could have had the benefit of the customized nutrients and immunities that only she could give me.  My mom tried to breastfeed when they got me, but was unsuccessful.  Breastfeeding resources for adoptive moms were limited if not non-existent in the late 70s.  But at least she tried!!

Despite the fact that I was never breastfed, my parents say that I was a very healthy baby.  I believe that my good health was primarily due to the fact that my mom made all of my baby food in our kitchen at home. 

I recently asked her what led her to the decision to make my baby food.  She said the main reason was that it was better for me than store-bought baby food.  She didn't base this decision on any scientific studies or professional opinions, just the common sense that whole foods were better than processed ones. 

The secondary reason was the high price of jarred baby food. She said,  "You ate A LOT and it would have gotten really expensive if we had bought baby food from the store.  You really ate A LOT.  I'm sorry.  Let's just say you were a good eater."  Oh, my funny mommy.

I wasn't starving!  That's for sure!

She explained that every Saturday, while Dad was doing yard work, she would set up my playpen in the kitchen and crank up the radio while she made my meals for the week.  She cooked a variety of fruits, vegetables and meat and then put them through a food mill which she cranked MANUALLY, thank you very much.  She put my food in ice cube trays, which she then froze.  Later, she would put all of the frozen baby food cubes into a freezer-safe tupperware container.  When it came time to feed me, which sounds like it was a fairly frequent occurrence, she would simply defrost a cube or two.

The idea of Natural Parenting is moving outside the crunchy granola circles and gaining momentum in the mainstream.  Combine that with the state of our economy during recent years and it is easy to see why more and more parents are choosing to make their babies' food at home.

Not surprisingly, this increase in the popularity of homemade baby food has been met by a myriad of products designed to make the process easier.  Here is a run down of some of the baby food products on the market right now.  They all have the same function, that is to turn whole foods into mush so your baby can consume them.  Some of the more expensive ones claim to have options for different textures (blend, puree, chop).
  • Manual Food Mills ($8-50) -  These are operated by hand, but when you consider the fact that most of the food you will be milling is soft, it won't take too much muscle.







  • Electric Baby Food Processors ($25-$90) - These work much faster than manual mills and require little to no effort on your part.













  • All-In-One Steamer/Processor Combo ($60-210) - These electric units have a steamer to cook the food and a processor to mush the food, further simplifying the process of making baby food.  Most units also have the added feature of being able to defrost and reheat the baby food.  Some have the ability to sterilize pacifiers or anything else that fits and needs to be sterilized.  Also, most are dishwasher safe.  Some are sold as a package that also include a rubber scraper, portion freezers (like ice cube trays), and storage containers.



















While the all-in-one products can seem to make things easier, there are more cost-efficient alternatives.  Chances are, you already have everything you need to start making baby food.  But if you don't, I believe that you can get started for less than $20.  Visit your local thrift store or 99 cent store.  You will easily find a basic steamer (the metal kind that fans out), ice cube trays, and freezer-safe containers or freezer bags.  If you don't already own a food processor or blender, you can purchase a small single serve blender for less than $15. MooDeals.com has the Hamilton Beach blender (seen below) for less than $12.

















There are several benefits to making your own baby food, including saving money, saving the environment and giving your babe the most nutrient-rich food available besides breastmilk.  As I have already mentioned, the cost of store-bought baby food is ridiculous.  It's just food that has been pureed, but somehow it costs up to 4 times more than "adult food".  There is nothing special or better about baby food from the grocery store.

In fact, store-bought baby food has added water and starchy fillers.  My mom never added chemically modified food starch to my applesauce, but Gerber adds it to theirs so they can charge you more money for less nutrients.  Makes a lot of sense, right?  When you make your own baby food, you can be assured that your baby is getting the most out of every bite she takes.

And then there's the planet.  By the time a baby is 12 months, she will have consumed an average of 600 jars of baby food.  Multiply that by the 4 million+ babies born in the United States every year.  Where the heck do all of those jars go?  Food packaging in general is a huge source of waste in this country, but you can make a tiny dent in the waste, by avoiding those thousands of jars and making baby's food at home.

Read this awesome article by the Center for Science in the Public Interest about baby food.  It's long, but the Intro summarizes it pretty well.

When I told my mom about some of the all-in-one baby food makers on the market, she was impressed at the fact that they existed, and even admitted that they could make the process easier.  But she said that even if they had been available when I was a baby, she still would have done it the way she did.

There is one ingredient that my mother included in every batch of food she made for me, and it cannot be found in any jar of store-bought baby food:  LOVE!!

Tuesday, May 3, 2011

Why I Stopped Shaving

Call me a hippie.  Call me gross.  I am a mammal.  And mammals are supposed to have hair.  So, I guess the question is: Why did I ever START shaving in the first place?




I stopped shaving more than a decade ago, and have saved thousands of dollars in the process.  When you consider the cost of water, shaving gels, razors, razor burn creams, and the like, hair removal is clearly an extremely costly practice with few benefits.

When I was a young teenager, I could hardly wait to start shaving my legs.  Not necessarily because I wanted smoother, prettier legs, but more because it was something that grown up ladies did.  At first, I did not mind shaving, and I certainly enjoyed the benefits.  One of my favorite things about shaving was the way it felt when I got into bed.  My legs felt so smooth and silky against the soft linens.

It wasn't long before I realized that these so-called benefits of shaving were extremely short lived.  As soon as I got cold and got goosebumps on my legs, there would be stubble.  All of the careful work of shaving my very long legs was made pointless in mere seconds if the bathroom was too chilly when I got out of the shower.  And even without any external environmental stimuli, my legs didn't stay smooth for very long before the hair grew out enough to make stubble.

And then there was the issue of ingrown hairs.  As a person with naturally curly hair, I am constantly dealing with ingrown hairs.  Shaving only makes it worse. 



It was sometime toward the end of high school when I cut my shaving down to once a week, usually a day when my legs would be seen by the general public.  I was a cheerleader and played varsity softball, so I had to wear a short skirt or short shorts at least once a week for most of the school year.  But when I went to college, shaving became an even rarer occurrence.  This can be directly attributed to two things.  First, I was suddenly financially responsible for myself and everything I needed, including razors.  Second, my wardrobe changed drastically when I went to college; I stopped wearing short skirts and shorts, except on rare occasions.

I suppose there was a certain amount of laziness involved when making the decision not to shave.  I am almost 5'11"  That's 71 inches.  My legs are 35 inches long.  They are like tree trunks and it takes at least 40 minutes to shave them completely (and carefully).  A simple cost/benefit analysis easily concluded that shaving was not a necessity in my life.

My husband has never had a problem with my hairiness.  And I trust him, because he is always very honest about things he doesn't like.  Unfortunately, he is a minority in this respect.  Most men would be shocked and disgusted if their partners did not engage in regular hair removal.  Though, if body hair on a woman had been a sexual deal-breaker for men throughout history, we wouldn't exist as a species.

I hate to say it, but men expecting women to shave is completely sexist!  UNLESS, the man is willing to shave the same things he expects a woman to shave.  I understand that a shaved leg or armpit looks better and feels better, but the same would be true of a smooth man, right?!? 

Regarding the removal of body hair around your pubic area, I refer you back to my opening statement.  We are mammals.  We are supposed to have hair.  The hair down there is part of a beautifully designed self-cleaning system.  Please read the monologue Hair from Eve Ensler's The Vagina Monologues. 





















I will admit that shaving one's pits does help control odor, but if that was reason enough to shave, why don't men do it?  I will tell you why!  I have often wondered when and why women began shaving their legs and pits.  Recently, I did some research and found a few answers.  The jazz age ushered in new fashions that included sleeveless dresses.  In 1915 an ad in Harper's Bazaar featured a woman with her arms over her head revealing shaved armpits.  The ad claimed that new fashions combined with modern dancing made it necessary to remove underarm hair.  Later, as skirts got shorter, women were told by fashion magazines that they now needed to remove their leg hair as well.

Don't get me wrong, I shave on occasion.  My legs get shaved 4-6 times a year and my pits get shaved 1-4 times a month depending on how hot it is.  Every time I shave my legs, I put my best sheet set on my bed and enjoy that fabulous feeling of freshly shaved legs against 800 count Egyptian Cotton.  I'm not advocating for everyone to stop all hair removal.  But for those of you ladies out their who think they HAVE to shave, maybe this will make you think again.

I want to hear from you!  Are there other non-shavers out there?  Are you completely disgusted at the idea of NOT shaving?  Feel free to comment anonymously!  I want to know what you think!

Friday, April 22, 2011

Simple Living Doesn't Have to Mean Boring Living


Tony Award-Winning musical Cabaret at The Met Theatre

Living on a limited budget does not mean that one cannot enjoy the finer things in life.  I have been known to spend the equivalent of one month's groceries on a single night of indulgence.  Though, I still never pay full price for ANYTHING!  Last summer, I saw In The Heights four times in two weeks, which cost me a total of $194 (less than 50% of the tickets' face value!)


















Of course, those nights of extreme indulgence are few and far between, and in the meantime my aesthetic appetite needs to be appeased.  Contrary to what many might believe, there are several ways to enjoy the arts for little or no cost!

Goldstar is an invaluable resource for art lovers on a budget.  Sign up for free and get discounted or comp (free) tickets to a myriad of events in your area.  Goldstar helps people get out more to enjoy live entertainment, like theater, comedy, sports, music, performing arts and even things like wine tastings, sushi making classes and rodeos.  Their website is easy to navigate, the service is reliable and service fees are low and fair.  Yes, there are service fees, but they range from only $2-$5.  The service fees can be on the higher side for comp tickets, but ultimately you still pay far less than full price! 



Lanford Wilson's modern classic Burn This at the Mark Taper Forum

But wait, there's more!!  After you sign up for Goldstar, you can tell all of your friends about this great new money saver you have found.  For every friend that signs up, you earn a $1 credit towards service fees.  This means your comp tickets can truly be complimentary if you have earned enough credits to cover the service fees.  There is no limit to the number of friends you can refer or the credits you can earn.


The next Goldstar event my husband and I will be attending is "The Autry Celebrates Earth Day:  Sustainable Living in the West".     The Autry celebrates Earth Day with a museum-wide festival designed to inspire simple changes for a healthier planet. Drawing on Native cultures and traditions, this family-friendly event includes local environmental groups, community organizations, and hobbyists offering practical tips on how to get started on an Earth-friendly path. The day also includes tons of live entertainment geared towards children and adults, including storytelling, music and film as well as Kid's Planet activities, lectures and demonstrations.

Full price tickets are $11, but Goldstar is offering comps with a $3.75 service fee per ticket.  If eight of my readers sign up for Goldstar, our field trip to the Autry National Center will be completely FREE! 

Make sure you check out this website today!  Goldstar has been an invaluable part of my life for more than five years, and its time to share the savings!!  Sign up today!!

Goldstar serves the following cities and surrounding areas:

Sunday, April 10, 2011

Living Simply Magic: Making Something Out Of Virtually Nothing

Sundays at the Living Simply home are the one day when we can spend an entire uninterrupted day together.  We love going to the farmers market in the village and then Fresh & Easy to do our grocery shopping for the week.  I usually try to plan our meals for the week, so we know what groceries to get.  But I never plan for Sundays.  Sunday is the day when we make sure we have finished all of our food from the previous week, so nothing gets wasted.

This morning, I looked to see what we had left.  I was greeted by slim pickings:  no leftovers, just 1lb ground beef, carrot & celery sticks, an onion, eggs, bacon, a small piece of angel food cake and 4 slices of stale bread.  We always keep staples in the pantry, like rice, pasta, pasta sauce, flour, sugar, cereal, etc.  But we were still left with very limited resources.  I momentarily ignored the need to plan our meals for the day, french-pressed my morning coffee, and turned on PBS for our Sunday morning cooking shows!

Lidia was in the middle of making something when I tuned in.  She was putting carrots, celery and onions in a food processor.  Then she added pancetta, and I thought, I wonder if she's making bolognese?  Bolognese!!!  Of course!!!  It turns out she was making stuffing, but the seed had been planted.  I had almost all the ingredients I need to make a kick-ass bolognese sauce! 

I have never attempted to make bolognese, but I know what the basic ingredients are, and decided I would take on the challenge.  We picked up the few remaining necessary ingredients (basil, garlic, cream) when we went shopping.  We found artisan rosemary bread & organic berries on clearance at Fresh & Easy.  (FYI-  Fresh & Easy reduces the price on food items that are about to expire.  If you are planning on using the item the same day, it can be a wonderful way to save money.)

When we returned home from shopping we made a simple yet tasty brunch of eggs and bacon.  Then we started to prepare dinner!  As usual we used bread leftover from the previous week, to make croutons for the next week.  If you have never made your own croutons, you are missing out.  They are so easy and delicious.  Just cut bread into small cubes, pour about 1 tablespoon of melted butter per slice of bread over the cubes and toss.  Sprinkle salt and garlic powder to taste and toss again.  Put the bread cubes on a cookie sheet and place in oven preheated to 400.  You will know when they are done, usually 10-15 minutes.  They get darker and your house starts to smell wonderful.

Homemade Croutons, Before & After Baking
 The base of the sauce is pretty easy and can be made in bulk, so you can freeze some for those busy days when you just don't feel like cooking.

Bolognese Base
1 lb ground beef (crumbled, browned & drained)
4oz Italian sausage (crumbled, browned & drained)
4-6 strips of regular bacon or 4 oz of Pancetta (crumbled & cooked, SAVE THE FAT)
1 cup diced carrots
1 cup diced celery (peel strings off for best results)
1 cup diced onion (sauteed til soft in 1-2 tablespoons of bacon fat)
3-5 cloves of garlic, crushed or finely diced
6-10 basil leaves, finely chopped
salt & pepper to taste
1/2 cup heavy cream (DO NOT SUBSTITUTE, the cream is the glue that holds the sauce together)

All of the above ingredients (except cream) need to be put through a food processor or blender.  I processed the meat first, set it aside, then processed the veg.  Then I mixed them together.  You can process the ingredients however you want, but I found the way I did it to be ideal.  After you have mixed the meat & veg in a large bowl, add the cream and stir it in.  The base is now complete!  It is not the most visually appealing concoction (Mr. LS lovingly called it meat paste), but it is a necessary part of the journey to an amazing bolognese. 


Bolognese Base

Once you have the base completed, you may freeze it and use it at a later date.  Or you can finish making this sauce and enjoy it right away!  To complete this sauce, all you need to do is dump the base in a large skillet and add some basic pasta sauce (pomodoro or marinara). 



I used about half of a 25oz. jar, but you could use more or less, depending on your tastes.  Stir over medium high heat until it bubbles.  At this point, I added more cream, but you don't have to.  Once the sauce is heated through and bubbling, remove it from the heat.  There is very little water left in this sauce and it will reduce down to a very thick mix, too thick to be a good pasta sauce.  It's finished!  toss with your favorite pasta and then spoon a little more on top for good measure!  If you want to get fancy you can garnish with fresh basil and parmesan.


If you have any room left in your tummy after this delicious meal, I suggest something light for dessert.  We shared a fresh and cheery springtime treat thanks to those berries that were on clearance. 


Spaghetti Bolognese has been a favorite of ours for many years, and I am so upset that I waited so long to try to make it myself at home.  Don't make the same mistake I did, try it this week!

Thursday, April 7, 2011

How to Get Publicity For Less Than $1.50


Last fall, I started a new business venture and new life journey as a birth doula.  It is such amazing work, and I love every minute of it, but marketing myself and my services is hard work!

I recently became aware of an opportunity to sponsor The Great Cloth Diaper Change. which is being held locally in conjunction with the anniversary celebration of No Sugar Added (a local natural baby store).  I wore cloth diapers as a baby, and I'm so happy to see that they are making a comeback!  The requirements for being a sponsor include: a donation of cash to cover expenses or a prize for a raffle drawing and "goodies" to go in 100 goody bags that will be distributed to participants.  This sounded like such a great idea, but I have no marketing budget, so I wondered if I could pull it off. 

I decided to donate a gift certificate for the raffle and coupons and breastfeeding cards for the goody bags.  "What is a breastfeeding card?"  Glad you asked.  It is a small card displaying the text of CA civil code section 43.3 which states in part "...a mother may breastfeed her child in any location, public or private..."  Its a wonderful thing to have on hand as a breastfeeding mom.

Breastfeeding Cards

I was then faced with designing and printing all of the these things!  The designing part wasn't difficult, as I have some graphic design experience.  But the potential prohibitive price of paper and printing was posing a problem, given my budget of almost nothing.  I needed a strong cardstock or thick paper for the gift certificate and BF cards, as well as some nice paper (preferably undyed and recyclable) for the coupons.  I decided to print at home, hoping I had enough ink left in my printer.

As I mentioned in my very first post, I am not a big fan of shopping at big chain stores and I purchase secondhand goods as much as possible.  I decided to make the round of local thrift stores to look for paper for this project and asked my mom if she wanted to join me.  She seemed so confused when I told her what I was shopping for, commenting that she didn't think that thrift stores sold paper.  I assured her that one can find almost anything at a second hand store, including paper.

The very first thrift store we visited had a small, ugly, journal type book with the most beautiful papyrus-like paper inside.  There were 52 sheets of  4x6 paper; enough to make 100 small coupons for the goody bags.  And, it only cost 49 cents.  After a little more searching at the same store, I found a never-used 8x8 scrapbook with 20 pages of heavy cardstock, which cost me 99 cents.


So, for only $1.48, I purchased all the paper I will need for this project! 

I designed the BF cards small (2x2) so I could fit 9 on a single page of cardstock.  They came out great, but now I am debating whether or not to laminate them.  It is definitely an added expense, but durability would benefit the pass-it-on nature of the card.  Hmmm. That's a tough one.  Any thoughts? 

Unbinding the little book of paper took patience, but wasn't too difficult.  After creating a custom page size on my printer, and a few trial runs with scrap paper, I successfully printed 100 beautiful little flyers with coupons to go in each of the goody bags!

At the end of the day, I felt so proud of myself.  I spent less than a day and $1.50 to launch the biggest marketing campaign my little business has seen yet!


Wednesday, March 23, 2011

A Day in the Life of Living Simply

I had a wonderful day yesterday after a pretty rough start, so I thought I would share! 

I woke up feeling like crap.  After an hour of yoga and a long, hot shower, I was finally ready to start my day.

8:30 a.m. Made coffee, then called mom to commiserate about cramps.

9 a.m. Made breakfast and read my BBC News app

10 a.m. Gathered everything I would need for the day, and put it into a bag that would fit on the back of my bike
  • Business cards & marketing goodies
  • Client file
  • Notebook
  • A Thinking Woman's Guide to a Better Birth by Henci Goer (to lend to a client)
  • The Birth Partner by Penny Simkin CD(DONA)
  • Lavendar vanilla massage oil & room scent
  • Rebozo
  • small purse
  • heavy sweater
  • spare tube, wrench & pump
  • water & snacks

10:30 a.m.  Left home and rode 9 miles to Chino Hills for Doula Appreciation Day at AquaNatal Birth Center


East End Avenue toward Chino Hills
Photo by Living Simply
10:50 a.m.  Not even halfway through my ride and I feel 100% better!  Physical activity produces the most awesome pain-relieving endorphins.  (Not to mention that it was an utterly gorgeous, sunny yet crisp, Southern California day)  How can you help but smile and feel well?

11:15 a.m.  Arrived at AquaNatal Birth Center, where I met many wonderful women committed to helping mamas birth the way they want to!

1:45 p.m.  Left birth center and rode a mile to catch a northbound bus.

2:10 p.m.  Got off bus and rode 2 miles to my client's house.

2:20 p.m.  Had my last prenatal meeting with clients before Baby B decides to come.

4 p.m.  Left client's house & rode two miles to catch another northbound bus.


French bread from Some Crust Bakery
Photo by Living Simply
 4:30 p.m. Got off bus and rode two miles to the Claremont Village to buy a loaf of fresh french bread from Some Crust Bakery to go with the baked penne with meat sauce I planned for dinner.

4:50 p.m.  Rode one mile home to prepare dinner and spend time with my best friend in the world!

Halfway through my long ride in the morning, this song came on my shuffle and made me smile for so many reasons.  It is such an appropriate song to describe my simple living philosophy.  And, of course, you can't go wrong with a little Harry Connick Jr. in the morning!
















Song: Nowhere With Love
Album: Come By Me
Artist:  Harry Connick Jr.

"In a way, I really don't know much at all
And if you say that I'm simple, you're on the ball
On the ball to say that I'm going nowhere
But I'm going nowhere with love

They all say that I'm not impressive at best
That's okay, I've got nobody to impress
My impression is they'd rather be elsewhere
Oh, I'm staying nowhere with love

Well, it's better to be happy in a cardboard shack
Than to be alone in a castle
All you get for your money is a heart attack
I'd just as soon alleviate the hassle

Everyday I watch the go-getters go by
Even they say that the ladder is much to high
Why should I go high, I'm happy below there
Right here in nowhere with love"

Sunday, March 20, 2011

Get Out Of The Car & Into Simple Living

Los Angeles Union Station
Photo by Living Simply
Rapidly Rising Gas Prices Give Public Transit Riders Highest Savings in Two Years
"Using public transportation is the quickest way people can beat high gasoline prices,” states William Millar, president American Public Transportation Association (APTA).  Los Angelinos can save more than $10,000/year when a two-person household lives with one less car. 

While most people in Los Angeles will tell you that it is impossible to live here without owning an automobile, I am here to tell you otherwise. 

First, let me be clear: owning an automobile is NOT a necessity.  It is a convenience-providing luxury.  Besides being stupidly expensive to purchase, use and maintain, autos add to the pollution stew that we have been cooking for the past century here in LA.  And they make you lazy. I know people who will drive less than a mile to buy a quart of milk.  It just doesn’t occur to them that there are options beyond driving.  I call these people Auto Addicts. 

Why not combine things you have to do with things you want to do?  For example, if exercise is important to you, save some money on transportation AND the gym membership by walking or cycling to the market to do your grocery shopping.  Walking, jogging, cycling and taking public transport are great ways to save money and improve the health and economy of our community.  The fewer cars we have on the road, the less traffic and pollution there will be, and isn’t that better for everybody? 

Utilizing public transport requires just a little bit more thought and time budgeting than using a car, and therefore many people don’t even consider it as an option.  But in this age of technology, utilizing public transport has never been easier!  Smartphones have made it possible to have bus and train schedules available to you in an instant.  Google Maps has increased the ease of surface travel in general, but it has completely revolutionized travel by public transport. 

In addition to driving directions, Google Maps offers detailed walking, cycling and transit directions to one’s destination with options for departure/arrival times, mode of transit, and routes with the least walking or transfers.  You simply click on the icon above Point A that applies to the type of directions you want.
(See Photo)

The most common argument I hear by Auto Addicts against public transport is that it takes too long.  I could not disagree more!!  At rush hour, trains are always faster than freeways!  Most commuter or express buses get you where you need to be in approximately the same amount of time as if you had driven.  For this reason, these routes are usually a little pricier (but still cheaper than driving).  Local routes can take a little longer to get from point A to point B, due to the increased bus stops and street traffic.  However, this is not lost time! 

Whenever you are on a bus or train, you can do so many things to conserve your time (things that are virtually impossible if you're driving).  For instance, you can catch up on your emails or blogs, check your Twitter and Facebook feeds, read a book, do your homework, watch TV on your smartphone or close your eyes for a quick cat nap.  (Just don’t forget to set an alarm, so you don’t miss your stop!)

Just another empty bus on this rainy Sunday!
Foothill Transit Line 492
Photo By Living Simply
I understand that very few people will voluntarily opt not to own a car.  But, even if you do own a car, it doesn’t mean you can’t set one day a week aside to utilize public transport.  Spice up your family “staycation” by charting a map with your kids and exploring your city by rail! 

And lastly, if you must drive, please be responsible about it.  First of all, yield to cyclists and pedestrians!  Second, please carpool!  It breaks my heart when I am on a nearly empty train, riding down the middle of the freeway (which actually resembles a parking lot).  I see so many cars, trucks and SUVs with only ONE person inside (and these are the people who have the nerve to complain about traffic).  For the sake of everyone’s lungs and your pocketbook, please carpool!




 

Friday, March 18, 2011

Living Simply, Simply Explained


I love life!  More specifically, I love my life! 

As my husband and I navigated the first decade of our marriage, we learned how to simplify our life, thereby giving us time to enjoy it AND each other!  We do not own a home or a car.  In fact, we don't own much of anything, and what we do possess is mostly secondhand.  The most monetarily valuable things I possess are my wedding rings.  But even they are partially secondhand, as we used the diamond from my mother-in-law's engagement ring.  90% of my wardrobe is secondhand; (underwear and hosiery account for the other 10%).  We do not have cable or a DVR or a video game system.  I rarely shop retail, (and the list of retail stores at which I do shop is getting shorter every week).  We do not have ANY credit cards.   My own two legs are my primary source of transportation (I ride my bike everywhere, though trains and buses do provide an efficient and inexpensive supplement)!  Together, we bring in between $20,000-$30,000 per year.
I fall asleep in the arms of my best friend every night and wake up there every morning.  And I am HAPPY!

We met in college where I was stage managing a production of Thornton Wilder's "Our Town."  Mr. LS auditioned and earned the role of Howie Newsome.  He also scored and played original music for the production.  We became fast friends as we learned that we shared common ideals about how we wanted to live our lives as individuals.  Interestingly enough, marriage was not in either of our plans.  I believe the reason neither of us had ever planned to marry is because we thought it was unfair to subject someone to the "starving artist" lifestyle we were prepared to lead.  We both appreciated the finite nature of our time in this world and we wanted to get as much out of that time here as possible.

The idea of simple living is not a new one by any means, but put into practice it was certainly new to us.  Having been raised in a gluttonously consumptive society, the idea of leading a simple life seemed foreign, old-fashioned, and, at times, even impossible.  The key to this kind of simple life is budgeting, which forces one to examine what one truly needs.  The more stuff you "need," the more of your time you have to sell, which results in less time to enjoy that stuff you "needed" so badly and less time to truly live.  So we figured out what we need (food & shelter) and what luxuries we just wanted (TV, cell phone, computer, microwave, fridge, etc), and we sell enough of our time (doing stuff we love, btw) to allow us those things. 

I lead a beautifully neo-bohemian lifestyle, rejecting the idea of private property, materialism and the pursuit of wealth. 

Viva la vie boheme!

I am Living Simply.